Sweet & Savoury Lemon & Gingerade
Serves: 4
OSU Lemon & Ginger is blended with honey and a pinch of pink Himalayan salt, before being poured over ice and topped with carbonated water. The sweetness of the honey, tanginess of OSU Lemon & Ginger and savoury pink Himalayan Salt, creates a refreshing beverage, packed with interesting, delicious flavours. This recipe provides a unique twist to homemade lemonade, which can be enjoyed all year round.
Ingredients
- 100ml OSU Lemon & Ginger
- 600ml carbonated water
- 2 tbsp honey
- Himalayan salt
- Lemons, sliced to serve
Method
- Mix the OSU Lemon & Ginger with the honey and a pinch of salt.
- Pour into glasses filled with ice and top with the carbonated water.
- Garnish with sliced lemon and enjoy!
Want to make this recipe today? Find your own bottle of OSU Lemon & Ginger here or buy at your local Tesco or Boots store, or Ocado. Don’t forget to share what you’ve made on Instagram, Facebook or Twitter with #OsuRecipe.
